Buzz into Regenerative Agriculture: Discover the Magic of Beekeeping!

Buzz into Regenerative Agriculture: Discover the Magic of Beekeeping!

Join the USA Regenerative Agricultural Alliance. Inc on
March 29, 2025, for an inspiring Beekeeping Workshop
that unlocks the secrets of nature’s most essential pollinators.

Discover what beekeeping truly means—the sustainable practice of nurturing bee colonies to produce honey, enhance pollination, and strengthen our ecosystems.

Learn how proper beekeeping techniques not only yield delicious honey but also boost soil health, promote biodiversity, and contribute to a resilient agricultural system.

Saturday, March 29, 2025 9:00 AM - 12:00 PM
203 Wilson Hill Rd, Greeneville, TN 37745, USA

Beekeeping-Workshop-March-29-2025
Beekeeping-Workshop-March-29-2025
Beekeeping-Workshop-March-29-2025

Reserve your spot today and become a steward of the earth’s natural harmony!

Enjoy a special book signing event with
Sherrie L.K. Ottinger

We’re offering flexible package deals to suit your interests:

Sherrie-Ottinger
Ticket-&-Book-Two-Apr-and-Jun-Package-$20.31

Ticket + Book One (Jan–Mar) Package: $20.31 (includes a 20% discount)

Ticket-Book-One-&-Book-Two-Apr-Jun-Package

Ticket + Book One & Book Two (Apr–Jun) Package: $28.13 (includes a 30% discount)

Hurry, Limited to 125 Guests Only! – Secure Your Exclusive Access Today!


Join us as we dive into an exciting Lineup of Workshops designed to inspire, educate, and empower you!

Pasture-Walk-Rotational-Grazing-May-31-2025

Pasture Walk/Rotational Grazing: May 31, 2025

Explore sustainable grazing techniques that support healthy pastures and livestock.

Freeze-Drying-Workshop-July-26-2025

Freeze Drying:
July 26, 2025

Learn innovative preservation methods and the secrets behind freeze-drying your favorite foods.

Rotational-Grazing-Workshop

Pasture Walk/Rotational Grazing: Sept. 27, 2025

Delve deeper into sustainable pasture management with advanced strategies.

Canning Workshop:
November 22, 2025

Master the traditional art of canning to preserve seasonal flavors all year round.

Stay tuned for more—subscribe to our newsletter to receive updates on our upcoming workshops!